Low Carb Crepes

Crepes
Recipe Source: Eating Well Living Thin

Ingredients:

• 1/2 c. Ricotta Cheese
• 4 Eggs
• 3 Tbps. Almond Milk
• 1/4. c. Soy Flour
• Pinch of Salt

Directions:

1. Blend all ingredients together until smooth.
2. Pour about a tablespoon at a time onto a preheated (on medium) pan. Let cook until the edges are dry and curl slightly. Flip over and cook for a few seconds on the other side.